Dry Ranch Dressing Mix Recipe Chicken

Hidden Valley

Baked Ranch Chicken

As easy as it is flavorful, this is the baked ranch chicken recipe you'll keep coming back to again and again. The ingredients are few, the steps are simple, but the flavor is out of this world. Your weeknights just got better. You're welcome.

Ingredients (3)

boneless skinless chicken breasts 4
melted butter or olive oil 2 tablespoons

For safe meat preparation, reference the USDA website.

Steps (2)

1

Preheat the oven to 425°F. Place chicken breasts into a Glad® gallon bag and pound until they are ¾ of an inch thick (optional). Place the chicken breasts in a baking dish to fit. Brush with the melted butter or olive oil on both sides. Sprinkle or shake the ranch seasoning mix over the chicken on both sides. If there is any remaining butter or oil, drizzle over the seasoned chicken.
2

Place in the oven and bake for 18–20 minutes, until cooked through and no longer pink in the center. Remove from the oven and let rest for a few minutes. Serve hot.

Optional Enhancement: Think the only thing better than ranch flavor is MORE ranch flavor? Then friend, Blasted was made for you.

Optional Enhancement: Looking to heat things up? Top your fave foods with the spicy secret that's best shared generously.

Optional Enhancement: Nothing beats the cool, creamy, zesty original. It goes with any meal — believe us, we've tried.

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Notes

388 Reviews

4.8

91.2% would recommend this recipe

Rated 5 out of 5 by barb44 from Tasty, Tender, and soo easy to make! Husband loves it!

Date published: 2021-11-01

Rated 5 out of 5 by Red rabbit from Tender and Moist Nice, light, tender chicken. Basically it is poached in its own juices with the butter and seasoning. Loved it!!

Date published: 2021-06-26

Picked for You

You & Ranch, Forever

Picked for You

You & Ranch, Forever